The Diary of a Foodie

These food blogs are made up entirely from my own personal views. I do not work for, or get paid by any of the establishments that I mention.
It is a personal account based on a personal experience, and should be treated as such.
Please use the search box to search for your favourite style of food.
If you would like to suggest anywhere for me to try, please feel free to get in touch.




Saturday, 10 July 2010

Wallfoot/Pub Food/Carlisle




Having passed this Hotel loads of times, I thought it was about time we went in to try their bar meals, having noticed their "open to non-residents" board.


The Hotel is situated on a very busy road, with very fast moving cars, it does have a private car park though.





I telephoned first, a) to check they were serving food, and b) to check they had some Veggie options. The chap that answered the phone said they had lots of Veggie options and mentioned a few on the phone, he asked if I ate fish, and when I said no he said "Oh, your a Vegan". :)


For clarification....(taken from Wikipedia).


  • A Vegetarian does not eat meat, including red meat, game, poultry, fish, crustacea, and shellfish, and may also abstain from by-products of animal slaughter such as animal-derived rennet, found in most cheeses, and gelatin.
  • Pescetarians, also called pesco-vegetarians, is the practice of a diet that includes seafood and excludes other animals. In addition to fish or shellfish, a pescetarian diet typically includes some or all of vegetables, fruit, nuts, grains, beans, eggs and dairy.
  • Veganism is a philosophy and lifestyle whose adherents seek to exclude the use of animals for food, clothing, or any other purpose. Vegans endeavor not to use or consume animal products of any kind.

Anyway, my partner and I decided to go and give it a try. They stop serving at 8.30pm, we just made it.

The young lady that greeted us in the bar was very pleasant, friendly and smiley, which always makes you feel welcome. This lovely service continued throughout the whole time we were there.

We were shown to a nice looking restaurant which looked quite modern and fresh. We were given a leather bound menu with a good selection of choices - except only one Veggie option. The other Veggie options mentioned on the phone were starters and a salad, so I was a little dissapointed, especially when the only one left was a Tuscany Bean Pie with peppers (yuk! - peppers are just not my veg of choice).


However, I asked if I might have an omlette, and even though it was not on the menu it was "no problem at all" Phew! I opted for Cheese, Tomato and Mushroom.

Delivered to me was a nice big fresh omlette and home-made chips. No veg though, no trimmings, no side salad, just a rather large gap on the plate. Unless they thought my veg was all in the omlette. It did taste good though, but the home-made chips had been kept warm so were a bit soggier rather than crisp.



My partner had Gammon, it was offered with Egg or Pineapple (he choose Egg) and tomato & mushroom, which he asked to be left off. Again served with no other vegetables, not that he was worried about that. He said it tasted 'very, very' nice.



We decided we would try a pudding, as when we walked in another customer was having a "Queen of Puddings" which looked totally delicious. When we were given the menu at the beginning there was a full page of puddings, but when we asked for the desert menu at the end of the meal, we got given a small blackboard with 5 options on it.


I queried this and was told the "Queen of puddings" had been an error on the menu, but if I 'really, really' wanted one she would ask the Chef if he would do one. I declined, feeling that I would really be putting them out, but my partner said I should have said yes and gone for it.

I am guessing this is because it was past the last orders time of 8.30pm and suspect the Chef had tidied up and left just easy-to-prepare puds to be served to the stragglers.

My second choice was Creme Brulee with Shortbread biscuits. This is one of my most favourite puddings.



Sadly, this one was lacking. The Shortbread was quite salty, and the Creme Brulee, although tasty was very small. It measured around 2" square and was less than 1cm deep. At nearly £5.00 I thought this was a bit mean.
My partner had the Sticky Toffee Pudding and Ice-Cream. He said....."it was microwaved, nothing special, just a light sponge & sauce - expensive for what it was".



We only had one drink, were not offered a second, so didn't bother asking.

I visited the Ladies during the meal, and had to walk through the lounge, there was big holes in the carpet and a faded wall which looked like a radiator was missing, how odd !

Not sure if the place is being done up or not, but it does need a good spruce up.

The total bill for two mains, two puds and two drinks was £35.00 not including a tip. Quite expensive for what we got.


So, would we go back?

Well, it was OK, but just OK, nothing special or memorable. There are much better places within a few minutes of driving. If we were staying there, we would probably eat there, but as we will never stay, we will probably not bother eating there again. In a nutshell "nothing to write home about".

Here is the website.

Thursday, 8 July 2010

The Viceroy/Indian/Carlisle



The Viceroy is a Bangladeshi Restaurant in Carlisle that has been around a long time now.

Tucked away on the edge of Rigg Street, Shaddongate. It is walkable from Carlisle Town Centre (about 10 mins) and there is private parking for about 6 cars outside. On an evening you can abandon your car on Rigg Street itself, although this will be more difficult during the day.




Wednesday night is special night, there is a fabulous deal on offer. For just under £11.00 you get Poppodums & Dips, then followed by any Meat, Chicken or Veg starter from the Menu, following this you can have any Meat, Chicken or Veg main course along with your choice of Rice and a portion of Bombay Potatoes. (You can can pay extra for Tandoori Grill dishes and King Prawn)
We always swap one portion of Bombay Potatoes for chips - The Viceroy chips are gorgeous, home-made, chunky and very tasty, you must try them.



The Poppodums are always served fresh and warm, with the regular dips.

At this restaurant, they are always happy to mess about with ingredients to make me a unique dish, the thought of "mixed vegetables in sauce" fills me with dread - meat eaters wouldn't always want to eat "mixed meat" in every dish, so why should we Veggies?

Although the Viceroy do have the "Mixed Veg dishes on offer on their menu, they have always been more than willing - more so encouraging - for me to have something different.




So this visit I chose "Mushroom Bhuna on Puree" (it is prawn on the menu, so this was adapted for me)

Delicious, really tasty with freshly made puree bread. And no onions as requested :)


(ignore the tomato in the photo, it is not included, I just stole it from my partner).


For the main I just could not decide, so I threw some ideas out - I fancied Paneer (Indian Cheese) and lots of tomatoes in a medium curry sauce. Rogan Josh was suggested so I went with that. It was beautiful, and I will definately choose that dish again.
I had it with Kashmiri Rice, a tasty fried rice with dried fruits.




In the past I have had "Mango Chicken" - swapping the chicken for boiled egg and mushroom, "Cauliflower Bhuna" "Paneer Masalla", so lots of self-designed dishes - don't be afraid to ask.
I never manage to finish this meal deal, but I do take the leftovers home and have them for lunch the next day :)

Service is always spot on, very friendly waiters who greet you like friends.


Mr Ali Senior & Mr Ali Junior.





You can buy a decent Chillean red wine by the mini 'one glass' bottle, which doesn't work out much dearer than buying a big bottle. Fab !

Lovely looking website, easy to navigate, and informative with opening times and menu choices.

Sunday, 4 July 2010

JasmineThai/Thai/Carlisle



Thought we would give the Jasmine Thai a try, as it has recently changed ownership.

Plenty of parking spaces around in the evening, and you don't need a parking disc after 6.00pm. Failing that, there is a car park across the road which costs £1.00 for 2 hours.



We walked up the stairs to the restaurant and walked in to find three children watching TV. After a few minutes one of the youngsters spotted us and told us just to find a seat. At this point the Father/Owner arrived, and the kids packed themselves off to the kitchen.
The restaurant was nicely set out, with authentic Thai tableclothes and nice wall deco.




From there, the service was excellent, the owner was attentive, friendly and very hospitable. The only thing I would change is that he was wearing an old tatty t-shirt, and looked slightly unproffessional. A crisp nice shirt would have looked much much better.


Not a bad wine list, but only if you want a bottle. The only option to buy-by-the-glass was French, and not caring for French wine I chose not to bother.


The menu was extensive with some great Vegetarian options. There is also a 2 course meal deal for just under £9.00 and a buffet option on a Sunday evening for £9.99.

We opted for the regular menu.


I chose Deep Fried Mixed Vegetables (no onions or peppers) served with a sweet chilli dip. Beautifully crisp, melt-in-the-mouth, batter on carrots, cauliflower, broccoli and babycorn.


My partner opted for his favourite - Chicken Satay, the peanut dip looked a little oily, but tasted fabulous with big lumps of peanuts.




Next I had Thai Yellow Curry with Mixed Vegetables, my partner had Sweet & Sour Chicken, we shared Sticky Rice and Soft Noodles.



The sticky rice was lovely, a glutinous rice, almost like rice pudding without milk. The curry was very nice, but lots of asparagus which was a little woody, the other veg was lovely though.

My partner enjoyed the Sweet & Sour, but said it was "nothing out of the ordinary".

Couldn't manage a desert, in fact, didn't manage all the food.

A downside however was the children that kept appearing at the door from the kitchen to the restaurant, and the younger one crying quite a bit. If we had wanted to listen to kids messing about we would have stayed at home.


The bill came to around £35.00 not including the tip. This was for 2 starters, 2 mains and 3 sides with soft drinks.

You can order Take-Away from the Just Eat Website.


I cannot find a website, but the contact details are...

Jasmine Thai
2 Wilfred St,
Carlisle,
Cumbria
CA1 1PQ
Tel: 01228 599866

The restaurant also opens up as a Buddhist Temple every 2nd Sunday of the month.

Saturday, 3 July 2010

Lane End Inn/Pub Food/Carlisle



The Lane End Inn is a lovely place to eat. Situated half way between Carlisle and Brampton on the A69 (nearer Brampton really). Plenty of parking outside.


You can choose to eat in the Conservatory Restaurant with proper tables and chairs, or in the bar with a roaring log fire (in the winter) and rustic farmhouse style tables and benches.


This is a dream pub for Vegetarians, due to one of the Chefs being one. There are plenty of options on the menu, and if you do eat meat then it is supplied by a local Butcher so is excellent quality.

Main courses are around £8-£10, but there is a "Two meals for £10" section too. There are always specials on the chalk board too, not that you need them as the menu is quite extensive.


The chips are home-made and delicious. I can recommend from past visits the Spinach & Feta Pie & the Mexican Bean Burger, but I often go for the Mushroom, Pesto & Spinach Lasagna.



The desserts are lovely, you really need to leave some room to try one. The meringues for the pavlovas are made fresh every day and are huge - topped with a very generous amount of freshly whipped cream and strawberries. My friend had the Bailey's Cheesecake, which she said was amazing.



The owner Ian, is often wandering about, being very hands on with taking orders and delivering food, which is always nice to see.

Food is served all day, every day, up until about 9.00pm (Double check on this time)

There seems to be no website, but the address and contact details are below.

Hayton Lane End,
Hayton,
Carlisle,
Cumbria,
CA8 9JB
Telephone: 01228 670674

Thursday, 1 July 2010

Zefferellis/Vegetarian Italian/Ambleside



Zefferrellis cinema, restaurant and café bar on Comston Road has to be one of the greatest reasons to visit Ambleside.




A modern, clean, fresh restaurant, with a refreshing waterfall feature inside, makes it a nice place for a meal away from the hustle and bustle of The Lake District.


We always book, having been turned away a couple of times in high season.

If you are lucky, on an evening, you can sometimes grab a parking space outside, otherwise there is a public car park at the top of the road (signposted) and just 5 minutes walk away.


Zefferellis is a "Wholefood Vegetarian" restaurant, meat eaters will seriously not miss meat, there is so much on offer. In fact, the first time we went we were half way through our meal before we even realised.

It is also connected to a Cinema, and you can buy a "Movie Deal" where you get dinner and a cinema reservation. Check out the website for more details (link at bottom of the page).


The dough base for the Pizzas is wholemeal, but light and fluffy, and you can get fresh garlic chopped and kneaded into the base if you ask them nicely.


I went with three other people, we all ordered a different pizza, and we all cleared our plates - just. We didn't order single starters,. instead chose to share a Garlic Bread with Cheese between 4 of us, totally delicious, dripping with Garlic Butter, and we couldn't manage puddings, which was a shame.

I had the ...

TOSCANA - With Goats Cheese, Pine Nuts, Fresh Rocket - and swapping the peppers for Mushrooms.



Another of our party had the...

RAIN FOREST - Spinach, Roasted Peppers, Jalapeno Peppers, Red Onions and Mozzarella
(When you purchase the Rain Forest Pizza, Zefferellis donate 25p from each pizza sold to a small botanical sanctuary in Kerela, India. This donation buys a piece of land approx 40 times the size of the pizza!)

The service is proffesional and quick, but perhaps a little "cold", a few more smiles and conversation wouldn't go amiss.

Here is the website, you can download the menu on PDF.

Monday, 28 June 2010

The Outpost/Asian/Carlisle

PLEASE NOTE:  The Outpost, as reviewed here has now changed ownership and name to "The Royal Outpost".  This review therefore is out of date and irrelevant.  It will be removed once a new review is in place.





The Outpost is a new restaurant, opened by Urvesh Bhagudia of The Spice Enterprise.



Situated above The Cumberland Inn close to the top of Botchergate in Carlisle City Centre.





The restaurant has no parking, you may be lucky and get a spot beside the Railway Station just a few minutes up the road, otherwise you would need to find a car park - William Street (Off Tate Street) or behind Walkabout are close enough.

The Outpost has it's own doorway, next to the door for The Cumberland Inn, walk up the stairs and into a lovely, well decorated, modern eatery. The staff are welcoming, polite and helpful.



I went with my five girlfriends, it was on a warm summer night, and it was a little hot in there, but Urvesh did open the windows for us.

We started with Poppadums, and dips - beautiful hand-made dips, quite unlike others I have tried, but Vegetarians watch out for the Shimp one, I just narrowly missed it.

I started with Kari Puffs - A perfect starter size portion, which I was instructed to "eat with my fingers" - I did :)

Really tasty with a nice spice blend and mixed vegetables, in crisp pastry with a sweet chilli dip. I also had some of my friends coriander and yoghurt dip which was to die for.





To follow I had Paneer and Cashew Nut Korma (half portion). A gorgeously creamy korma with a good kick of spice, making it very tasty. I also had a half portion of Crispy Fried Okra with coconut & chillies - this is amazing, I have decided I love Okra and will continue to return to this restaurant even if it is just for a bowlful of the Okra :)

To go with it I shared a coconut rice and a spicy vegetable noodles with my friend - both of which were very yummy. The best bit is I asked for no onions and got none :)




I did mean to take the photograph before it all got jumbled up on my plate, but was too eager to start and nearly forgot !

There was plenty of food, portion sizes were more than ample (there was acutally much more than is shown on my plate, and do try the netted bread, it is like a pancake mix - light and fluffy.

The Outpost is open most days, but closed on a Monday, except Bank Holidays. There is a Dinner Deal that runs from 5-7pm weeknights.


The website is still being constructed, but here is the link.





Tuesday, 22 June 2010

La Pergola/Italian/Carlisle

Situated on Castle Street in Carlisle, inbetween the Cathedral and Tullie House, you will find a set of steep stairs. These lead down to La Pergola restaurant. You shouldn't miss it, there is a board outside with specials on usually.




La Pergola - say after me..... La Perg-ala, not La Per-gola


Parking is generally easy enough on an evening. You can park on the street outside, if you can find a space. During the day would be trickier, so the best place to park would be "Devonshire Walk" Car Park, which is situated to the left of the Castle (as you look at it). Walk over the Millenium Bridge and round onto Castle Street.


Lunch 12.00pm - 14.00pm, Evening 18.00pm - 22.00pm / Closed Sundays.



You feel the atmoshphere of this charming little restaurant as you walk down the steps. Inside there is a 'main room' which has around 6 tables, and then lots of little alcoves with more tables. You can have a little alcove all to yourself, very intimate and romantic.


You are always greeted with a smile. The staff always look very smart in their nice red waistcoats, and there is a well stocked bar which you may sit at while you wait for a table.



The menu is extensive, there is something to please everyones taste, and as the food is cooked fresh, they are always happy to adapt to suit. Good Vegetarian choices too.


Tables are beautifully set with tablecloths, and proper cloth napkins, wine glasses and cutlery. With a black pepper grinder on each table.


I went with my husband Andrew, we often go on a Monday evening as the Happy Hour menu is available all night.


So, onto the food.


Always try the bread, it is hand-made, crusty and fresh, served with proper butter. Be careful though, it is very moreish and you will easily fill yourself up.



To start I had ...


Funghi alla Boscaiola - Button mushroom pan fried with garlic, bacon, grain mustard, brandy and cream - served on a crouton (I order without Bacon)


Don't be fooled into thinking a crouton is a small piece of bread, this is a doorstep of homemade toasted garlic bread topped with the most delicious creamy, mustardy mushrooms I have ever tasted. Portions are not shy at all in this restaurant.





Andrew had, and always has....


Pizza all'Aglio con Mozzarella - Garlic pizza with mozzarella cheese


It positively glistens with juicyness.


Then onto the main course.

I had....


Penne ai Broccoli - Broccoli, cream and a touch of chilli


with an extra pinch of chilli :) Beautifully cooked broccoli in a rich cream sauce, topped with black pepper, it is a really tasty pasta dish. I have never managed to finished it.




Andrew had....


Lasagna della Casa - Home made lasagana


Andrew is a very fussy eater and would not normally order a lasanga for fear of it being full of vegetables, but he loves this one, very meaty and rich.





We don't do puddings, never have the room.


The bill came to approx £35.00, this included two larges glasses of wine, and 2 cokes, but not the tip. Remember though, that this was a Monday evening, so happy hour prices on our main courses, other evenings will cost a little more.


The website is a little out of date, but here is the link.